- About Hunger
- How to End Hunger
- Our Impact
- Get Involved
Bread for the World denounces the recent killings of George Floyd and generations of Africans and their descendants in the U.S. and around the globe who have been devastated by structural racism and inequity.Read Statement
“New Miami-Dade, Broward food stamp distribution dates, DCF announces,” by Carli Teproff, The Miami Herald
After being swamped by citizens in Florida seeking disaster SNAP funds last month, the Florida Department of Families and Children announced new dates for distribution of benefits. On Nov. 7 through 9, the department will distribute these benefits, which it says will be enough time for everyone who needs disaster relief benefits who missed out last month to receive them.
“Four things you need to know about food security in Africa,” by Landry Signe and Eyerusalem Siba, The Washington Post
Food security in Africa has improved over the last decade. However, significant threats to food security on the continent keeps the situation severe. Global initiatives against hunger and poverty leave much to be desired, with programs implemented partially or in an ineffective way. Environmental shocks also threaten food security on the continent, and conflicts in many parts of Africa have caused significant hunger. Dependence on foreign aid also undercuts African nations’ abilities to combat hunger.
“We spend $9 billion on Halloween. And a miserable $1.5 billion on world hunger,” by William Lambers, Newsweek
Americans spend over $9 billion on Halloween festivities. Comparatively, the United States government’s entire efforts to combat world hunger only encompasses $1.5 billion. In the 1930s, the Chicago Tribune started a fund to help feed hungry children in the city. On Halloween, they asked readers to spend less on Halloween and to donate the difference to the fund. The McGovern-Dole program only gets $200 million a year.
“Helping Smallholder Farmers is Essential to Ending World Hunger,” by Dr. Robert T. Fraley, Huffington Post
Spreading modern technology to smallholder farmers is the world’s best hope for ending world hunger. These farmers are extremely vulnerable to pests like the Fall Armyworm spreading across Africa. Smallholder farms are 90 percent of the world’s farms, making them an essential part of any effort to end hunger.
“41 Million Americans Are Food Insecure. Why Are The Media Ignoring Them?,” by Eric Alterman, The Nation
According to the U.S. Department of Agriculture’s annual report on food insecurity, the number of Americans classified as “food insecure” remained 5 million higher than in 2007, and that 13 million American children are food insecure. Fifteen percent of rural families, and 14.2 percent of urban, are food insecure. The report has received little coverage even with worrying trends beginning to crop up in 2017, despite receiving a lot in previous years.
These fact sheets provide a snapshot of hunger and poverty in the United States and in each state plus Washington, D.C.
Conflict is a main driver of the recent increase in hunger around the world and of forced migration. Hunger also contributes to conflict.
“As you therefore have received Christ Jesus the Lord, continue to live your lives in him, rooted and built up in him and established in faith.” These words from Colossians 2:6 remind us of the faith that is active in love for our neighbors.
The Bible on...
Dear Members of Congress,
As the president and Congress are preparing their plans for this year, almost 100 church leaders—from all the families of U.S. Christianity—are...
This devotional guide invites deepened relationship with and among Pan-African people and elected leaders in the mission to end hunger and poverty.
The Supplemental Nutrition Assistance Program (SNAP) is designed to respond to changes in need, making it well suited to respond to crises such as the COVID-19 pandemic.
Bread for the World and its partners are asking Congress to provide $200 million for global nutrition in the fiscal year 2020 budget.
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.