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The Alliance to End Hunger, like the Bread for the World Institute, is an affiliate of Bread for the World.
The Alliance brings together diverse institutions to build the public and political will to end hunger at home and abroad. It develops innovative partnerships among its members; political commitment among U.S. government leaders; and connections among groups working to end hunger.
Bread for the World established the Alliance in 2001 as a place for both secular and faith organizations to come together in the fight against hunger. In 2004, the Alliance became an independent organization. While separate, the Alliance continues to collaborate closely with its sister organization.
Today, the Alliance has grown into a diverse coalition of more than 90 members – corporations, nonprofit groups, universities, associations, individuals, health care providers, foundations, and faith-based organizations.
The Alliance also works with a wide array of U.S. federal agencies including the U.S. Agency for International Development (USAID) and the U.S. Department of Agriculture (USDA); and multilateral organizations such as the World Food Program (WFP), Food and Agriculture Organization (FAO) and the International Fund for Agricultural Development (IFAD).
Visit the website of the Alliance to End Hunger.
Climate Change Worsens Hunger in Latino/a Communities
Climate change threatens the traditions and lifestyles of Indigenous people.
While climate change impacts everyone, regardless of race, policies and practices around climate have historically discriminated against and excluded people of color.
“As you therefore have received Christ Jesus the Lord, continue to live your lives in him, rooted and built up in him and established in faith.” These words from Colossians 2:6 remind us of the faith that is active in love for our neighbors.
The Bible on...
The Supplemental Nutrition Assistance Program (SNAP) is designed to respond to changes in need, making it well suited to respond to crises such as the COVID-19 pandemic.
Bread for the World and its partners are asking Congress to provide $200 million for global nutrition.
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.