New USDA Figures Show Millions of Americans Continue to Struggle with Hunger
Washington, D.C., September 9, 2015 – Today, the U.S. Department of Agriculture (USDA) reported that 14 percent of U.S. households were food insecure in 2014. This number is slowly declining, but remains well above the rates of food insecurity recorded before the Great Recession. The figures are part of the USDA’s annual report, Household Food Security in the United States in 2014.
“It is time to make ending hunger a national priority,” said Eric Mitchell, director of government relations at Bread for the World. “It is unacceptable that more than 17 million households in this country are struggling to put food on the table. We live in the most blessed country in the world, yet far too many people are at risk of hunger.”
The USDA defines food insecurity as “when consistent access to adequate food is limited by a lack of money and other resources at times during the year.”
Rates of food insecurity are higher than the national average for households with children, single parent households, black and Hispanic households, and low-income households, namely those with incomes below 185 percent of the poverty threshold. The threat to children is especially high – 15.3 million children lived in food-insecure households in 2014.
Nearly 1 million children lived in households in which “children were hungry, skipped a meal, or did not eat for a whole day because there was not enough money for food,” according to the USDA report. Studies show that children who are hungry and at risk of hunger are more likely to struggle in school and have an increased risk for illnesses and weakened immune systems.
Through Bread for the World’s 2015 Offering of Letters campaign, thousands of churches representing nearly 50 diverse Christian denominations throughout the U.S. have urged Congress to strengthen national child nutrition programs. The law governing these programs expires September 30.
“Congress must pass a child nutrition bill that protects individuals and families who are struggling with hunger,” Mitchell said. “We are making progress in combating food insecurity through vital programs such as SNAP, WIC, and school lunches. However, much more needs to be done to connect children at risk of hunger with the meals they need to learn and grow.”
Tools
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For Education
U.S. Hunger and Poverty State Fact Sheets
These fact sheets provide a snapshot of hunger and poverty in the United States and in each state plus Washington, D.C.
Briefing Paper: A Multi-Sectoral Approach to Nutrition. Assessing USAID's Progress.
Better nutrition is a necessary component of a country’s capacity to achieve development goals such as economic growth and improved public health.
The U.S. Contribution to Ending Global Malnutrition
Worldwide, maternal and child malnutrition causes millions of deaths each year. In some countries, it holds entire generations back from reaching their economic potential.
For Faith
Unity Declaration on Racism and Poverty
A diverse body of Christian leaders calls on the churches and Congress to focus on the integral connection.
Dear Members of Congress,
As the president and Congress are preparing their plans for this year, almost 100 church leaders—from all the families of U.S. Christianity—are...
In Times Like These … A Pan-African Christian Devotional for Public Policy Engagement
This devotional guide invites deepened relationship with and among Pan-African people and elected leaders in the mission to end hunger and poverty.
Sermon by David Beckmann at Duke University Chapel
Remarks delivered October 1, 2017 at Duke University Chapel in Chapel Hill in North Carolina.
Thank you for inviting me to preach here at Duke University Chapel. And I especially want to thank the Bread for the World members who have come this morning.
Bruce Puckett urged...
For Advocacy
Fact Sheet: Why We Need $250 Million for Global Nutrition Programs
Bread for the World and its partners are asking Congress to provide $250 million for global nutrition in the fiscal year 2020 budget.
U.S. Hunger and Poverty State Fact Sheets
These fact sheets provide a snapshot of hunger and poverty in the United States and in each state plus Washington, D.C.
Fact Sheet: Hunger by the Numbers
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.