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IDA provides an efficient channel for Official Development Assistance, where donor resources are pooled together, along with other resources such as repayments, to provide a stable and substantial source of funding for basic services in countries with the most need.
The causes and consequences of fragility do not have national borders, and can even have global dimensions. IDA’s increased focus on fragility will allow the global community to both respond to fragility, conflict, and violence, and to mitigate these risks.
IDA also takes an integrated approach to development in the countries in which it invests. For example, in recent years, 38 percent of IDA’s commitments were focused on developing the private sector to facilitate broad, inclusive growth in countries and create resilient economies.
By Marlysa D. Gamblin and Kathleen King
The U.S. Department of Agriculture defines food insecurity as when a person or household does not have regular, reliable access to the foods needed for good health. Black, Indigenous, and Other People of Color (BIPOC) have historically had higher...
With the coronavirus now spreading in low-resource contexts and new waves of infection expected in the coming year, better nutrition for vulnerable people is more important than ever.
“As you therefore have received Christ Jesus the Lord, continue to live your lives in him, rooted and built up in him and established in faith.” These words from Colossians 2:6 remind us of the faith that is active in love for our neighbors.
The Bible on...
Dear Members of Congress,
As the president and Congress are preparing their plans for this year, almost 100 church leaders—from all the families of U.S. Christianity—are...
The Supplemental Nutrition Assistance Program (SNAP) is designed to respond to changes in need, making it well suited to respond to crises such as the COVID-19 pandemic.
Bread for the World and its partners are asking Congress to provide $200 million for global nutrition in the fiscal year 2020 budget.
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.