Resource Library

  • From L’Aquila to Camp David: Sustaining the Momentum on Global Food and Nutrition Security

    May 1, 2012

    U.S. leadership on global hunger and food security has been instrumental in raising additional resources and reversing decades of falling agriculture funding. The G-8 summit is a key upcoming opportunity.

  • Nutrition and Health: Strengthening the Connection

    March 1, 2012

    Background Paper

    Produced by Bread for the World Institute

    No. 219

    March-April 2012

    In the last few years, there has been an unprecedented global effort to improve maternal and child...

  • Enabling and Equipping Women to Improve Nutrition

    March 1, 2012

    Gender inequality is linked to higher rates of child mortality and malnutrition. Improvements in women’s access to resources, education, and ability to make independent decisions are critical to nutrition.

  • Linking Nutrition and Health: Progress and Opportunities

    February 1, 2012

    Good nutrition in early childhood is critical to human health and development. Increased global efforts on child nutrition reflects more consensus on a set of evidence-based, cost-effective nutrition actions.

  • Improving Food Aid to Improve Maternal and Child Nutrition

    February 1, 2012

    Reducing malnutrition in the 1,000 days between pregnancy and age 2 is critical. The United States, the largest provider of food aid, can improve its quality and better reach malnourished women and children.

  • Making Development Assistance Work Better

    December 1, 2011

    Is aid being delivered in a more effective way? Experience shows that the principles of the Paris Declaration and the Accra Agenda for Action are important to development and should be more fully implemented.

  • Farm Workers and Immigration Policy

    December 1, 2011

    Nearly three-fourths of all U.S.-hired farm workers are immigrants, most unauthorized. They fill low-wage jobs that citizens are reluctant to take. U.S. fruit and vegetable production depends heavily on them. 

  • Rebalancing Act: Updating U.S. Food and Farm Policies | The 2012 Hunger Report

    November 21, 2011

    U.S. farm policies should encourage production of healthy foods. National nutrition programs should do more to ensure that people living in poverty have access to the foods they need for health and learning.

  • Better Foreign Assistance, Fewer Hungry People

    June 1, 2011

    Background Paper

    Produced by Bread for the World Institute

    No. 215

    June 2011

    Better, more effective U.S. poverty-focused development assistance is critical to reducing hunger and poverty...

  • The U.S. Budget: Myths and Realities

    April 1, 2011

    Background Paper

    Produced by Bread for the World Institute

    No. 214

    April-May 2011

    Perhaps the most pervasive “myth” of all surrounding the U.S. budget is that the issues and unfamiliar...

Faith

African at Heart

November 22, 2019

Insight

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