- About Hunger
- How to End Hunger
- Our Impact
- Get Involved
Bread for the World Institute provides policy analysis on hunger and strategies to end it. The Institute educates opinion leaders, policymakers, and the public about hunger in the U.S. and abroad. It was created in 1975 as the policy research arm of Bread for the World.
The Institute publishes a book-length Hunger Report every year. Each edition focuses on a topic that adds to the public’s understanding of the root causes of hunger and malnutrition. Recommendations for policy changes based on the report’s analysis guide Bread for the World’s advocacy.
The 2015 Hunger Report is When Women Flourish … We Can End Hunger. It shows that the empowerment of women and girls is essential in ending hunger, extreme poverty, and malnutrition around the world and in the U.S. The report examines three areas in which progress is essential to achieving gender equality.
The 2014 report, Ending Hunger in America, provides a detailed, four-part plan to end hunger in the U.S.
The Institute also produces briefing papers, fact sheets, and infographics. All resources are designed for an audience of policymakers and activists.
The Institute’s current analysis and advocacy areas include:
The Institute helps to strengthen Bread as a trusted voice in national life. Being a trusted voice requires solid analysis of policies, which the Institute produces.
In addition, there is a need to communicate results of government policies and programs in ways that help activists create social change. Nonpartisan analysis and effective presentation of action steps make the Institute a strong partner for the advocacy that Bread for the World carries out.
The 2014 Hunger Report proposes bold steps to end hunger in the United States by 2030. Hunger remains a problem in this wealthy country. About one in seven American households is not always sure where their next meal is coming from. Among children, African-Americans, and Hispanics/Latinos, this...
The 2013 Hunger Report focuses on the final push to achieve the Millennium Development Goals (MDGs) by their 2015 deadline and proposes a new set of global development goals to eliminate hunger and extreme poverty by 2030.
The report shows how the MDGs have driven progress around the...
Country ownership is critical to achieving development outcomes such as reducing hunger and extreme poverty. Well-functioning state and non-state institutions are necessary elements of an enabling environment — conditions that facilitate countries’ efforts to drive their own development.
A wide array of the nation’s faith leaders have come together on the eve of Pope Francis’ arrival in the United States to commit ourselves to encourage our communities to work for the end of hunger by 2030 and, toward that end, for a shift in U.S. national priorities.
We are deeply pleased...
Bread for the World Sunday is an opportunity for your church or community of faith to join with others — in thousands of churches across the country — in living out God's vision of a world without hunger. Through our prayers for an end to hunger, letters, and phone calls to our nation's leaders...
A brief examination of the biblical approach to advocacy for federal government assistance abroad that focuses on eradicating poverty.
Includes an introduction to the issue, a Scriptural reflection, practical actions you can take, and a prayer.
Voting Record for the 113th Congress
Shows how senators and representatives voted on legislation that would impact hungry and poor people in the United States and around the world. Specifically, this report tracks votes in the 113th Congress—from January 2013 to July 2014, when this...
Support the Summer Meals Act of 2015 (S.613/H.R. 1728)
Summer meal programs connect low-income children with meals during the summer months. Still, for every 6 low-income children who get a lunch at school every day, only 1 also receives meals during the summer.
Support the Stop Child Summer Hunger Act of 2015 (S. 1539/H.R. 2715)
Summer meal programs connect low-income children with meals during the summer months. Still, for every 6 low-income children who get a lunch at school every day, only 1 also receives meals during the ...