- About Hunger
- How to End Hunger
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People shouldn’t have to choose between paying for food or medicine. Ensuring individuals can access affordable health insurance is a critical component in reaching the goal of ending hunger by 2030. When more people are insured, struggling households are better able to afford nutritious food and lead healthier lives.
In 2015, for the first time in eight years, the United States saw a significant decline in the overall rate of food insecurity and poverty. This decline was due, in part, to increased access to health care through the expansion of Medicaid and overall health insurance enrollment through the Affordable Care Act (ACA).
Millions of Americans have gained coverage through the ACA. However, health care costs continue to rise and too many moderate to low-income families are still unable to afford quality health insurance. To end hunger by 2030, the United States must have a health care system that works for all.
"Just as I have loved you, you also are to love one another..."
These fact sheets provide a snapshot of hunger and poverty in the United States and in each state plus Washington, D.C.
Conflict is a main driver of the recent increase in hunger around the world and of forced migration. Hunger also contributes to conflict.
“As you therefore have received Christ Jesus the Lord, continue to live your lives in him, rooted and built up in him and established in faith.” These words from Colossians 2:6 remind us of the faith that is active in love for our neighbors.
The Bible on...
Dear Members of Congress,
As the president and Congress are preparing their plans for this year, almost 100 church leaders—from all the families of U.S. Christianity—are...
This devotional guide invites deepened relationship with and among Pan-African people and elected leaders in the mission to end hunger and poverty.
The Supplemental Nutrition Assistance Program (SNAP) is designed to respond to changes in need, making it well suited to respond to crises such as the COVID-19 pandemic.
Bread for the World and its partners are asking Congress to provide $200 million for global nutrition in the fiscal year 2020 budget.
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.