Worldwide, maternal and child malnutrition causes millions of deaths each year. In some countries, it holds entire generations back from reaching their economic potential.
Good nutrition is a critical part of ensuring that all human beings can use their bodies and minds to live an active life and reach their full potential.
Las personas que toman la decisión de dejar su hogar y venir a Estados Unidos, generalmente han tenido muy pocas opciones. Factores más allá de su control han provocado que sus circunstancias estén marcadas por...
People who make the decision to leave home and come to the United States generally have few other options. Factors beyond their control have made their circumstances too hungry and violent for them to...
Indigenous communities have some of the highest hunger rates in the United States. As a group, one in four Native Americans and Alaskan Natives are food insecure, defined as not having regular, ...
While hunger declined from 2017 for the general U.S. population, African Americans experienced a one percent increase, an increase of 153,000 African American households. This fact sheet explores the issue in depth...
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.
The Supplemental Nutrition Assistance Program (SNAP, formerly food stamps) served more than 41 million Americans in 2017 (as of December 2017). Enrollment in the program almost doubled in the wake of the recession...
Since Food for Peace—the largest food aid program—began in the 1950s, approximately 3 billion people in 150 countries have benefited from American generosity and compassion. In fiscal year 2015, U.S. government food...
Feed the Future, launched in 2010, grew out of the U.S. response, led by President George W. Bush, to the 2007-2008 global food price crisis. Prices of basic foods doubled or tripled in some countries and pushed an...
