By Marlysa D. Gamblin and Kathleen King
The U.S. Department of Agriculture defines food insecurity as when a person or household does not have regular, reliable access to the foods needed for good health. Black...
With the coronavirus now spreading in low-resource contexts and new waves of infection expected in the coming year, better nutrition for vulnerable people is more important than ever.
The Racial Equity Scorecard is a way of assessing how successfully a given policy/program or legislation applies a racial equity lens.
Our new report charts a path to ending hunger and malnutrition by tackling inequities within food systems. COVID-19 makes these inequities more visible.
The Supplemental Nutrition Assistance Program (SNAP) is designed to respond to changes in need, making it well suited to respond to crises such as the COVID-19 pandemic.
These fact sheets provide a snapshot of hunger and poverty in the United States and in each state plus Washington, D.C. ...
Conflict is a main driver of the recent increase in hunger around the world and of forced migration. Hunger also contributes to conflict.
Food insecurity finally recovers from the Great Recession, but progress remains slow.